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The Facts About
Cholesterol Free And Low Cholesterol Foods



Most people are familiar with the word or have
heard of cholesterol, whether it is high or low. Did
you know that it is a waxy substance that clogs the
arteries?

Cholesterol is critical to the formation of cells and
other tissues. But if it is high, it could lead to a
stroke.  If you have a high cholesterol level, is one
of the primary risk factors of getting heart disease.
If you maintain a healthy diet and exercise on a
regular basis you can lower your cholesterol level.
Also, you may want to consider eating low
cholesterol free foods.

Keep in mind that, it doesn’t give you a blank
ticket to eat anything you want because you are
eating cholesterol free foods.

You still need to be conscious of what you eat. It is back to basics and you should eat at least three to
five servings of fruit or vegetables.

Did you know that fruits and vegetables have no cholesterol?  Keep in mind that you can eat fruits and
vegetables as snacks, side dishes and as a main dish. Have you thought of making vegetarian dishes as
a main course? Make sure that you wash all fruits and vegetables before eating them.

Carbohydrates such as bread, cereals, peas and pasta are foods that are very starchy and full of fiber
however, they are low in fat and calories.

Try to eat five to ten servings of this food group daily. If you have a low cholesterol level, you should try
to keep the amount of carbohydrates to approximately 60% of the total calories.  Make sure that you are
choosing whole grain breads rather than white bread because they have more fiber.

Also buy dry cereals because they tend to be lower in fat. Try to limit the amount of sugar and baked
goods you eat, as these tend to have empty calories and are not healthy. They also most generally,
have a high cholesterol content.

At restaurants, remember to choose those that offer low-cholesterol and healthy low-fat meals. You may
want to check with the server and inquire as to how the foods are prepared.

You should always avoid food that is fried, breaded, covered with cheese, fried and other dishes that
are high in fat.

You are better off with dishes that are steamed,
broiled rather than breaded or fried, poached,
grilled, and those dishes that are baked. If you
have to eat fast food, try to eat salads and avoid
burgers that are layered with cheese, mayonnaise
and bacon. Try to eat broiled chicken and lean
meats.

You have probably heard that bacon, sausage
and eggs have a high amount of cholesterol. You
may want to try eating fruits and vegetables and
high fiber cereal for breakfast.

Soy products

Soy protein or isoflavones and are effective as a
cholesterol lowering foods. The recommended
daily intake is one to two ounces, or25 grams, of
soy will help you lower your bad cholesterol level by about 8% -10%.  If you have a high cholesterol level
which is about 260-300, if you change your diet will help lower your cholesterol level by 15-20%.  You
may want to consider eating some of these Soy products which include: beans, soy milk, flour and tofu.
You also may want to consider soy drinks and protein bars that contain 10 to 20 grams of soy protein.

Fish contains omega-3 polyunsaturated fatty acids which decrease the chances of getting blood clots.
Fish is a good source of cholesterol lowering foods because they help you achieve a level of good
cholesterol. They also help prevent blood clotting which can lead to heart attacks and strokes.
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All work is World copyright protected - P. Moring      2009
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